The Standard American Diet (SAD) includes ________ of a cup of sugar per day.
Sugar comes into our diet in many _____________, prepared foods.
“Added” sugar is not _______________ from the sugar that naturally occurs in food on the nutrition label.
There are many names for sugar used in ingredient lists including [name three] (1)____________ (2)___________ (3)____________ and many other names.
Simple sugars enter the bloodstream ___________ and give you a quick energy rush.
Our body’s mechanism to keep our blood sugar at safe levels is to trigger ________ but the problem is that it brings the sugar down too ______ and too far. You end up feeling tired, __________ and weak.
The desire is to eat more simple sugar and blood sugar levels go ____ again.
Whole plant foods have __________in them that helps to get the sugar [from unrefined carbohydrates – sugars] into your bloodstream at a ______, steady pace.
A better choice for a sweet taste would be ________.
There is a lot of simple sugar in many foods. Which example surprised you the most?
You can still have your favorite desserts but they should be eaten infrequently on __________ occasions.
AMOUNT |
FOOD ITEM |
TEASPOONS |
12 oz |
Soft Drink |
8-11 |
1 cup |
Jello Pudding |
6 |
2 tbsp |
jam/jelly |
10 |
1 serving |
Cheesecake Factory cheesecake |
9 |
1 |
Clif Bar Crunchy PB |
10 |
1 |
marshmallow |
1 1/2 |
1/2 cup |
Del Monte fruit cocktail in heavy syrup |
6 |
1/2 cup |
Del Monte fruit cocktail in lite syrup |
5 |
1 |
Krispy Kreme glazed donut |
5 1/2 |
1 cup |
chocolate milk |
6 1/2 |
1 |
single dip empty ice cream cone |
5 1/2 |